Tommy D Eats

Grilled Filet Mignon Steak

Recipe by
30 mins
Prep: 10 mins | Cook: 20 mins | Servings: 2 servings


Indulge in the ultimate steak experience with our Grilled Filet Mignon Steak recipe. This elegant and tender cut of beef is prepared to perfection on the grill, resulting in a juicy and flavorful steak that will impress even the most discerning palates. With a mouthwatering seared crust and a melt-in-your-mouth texture, each bite of this premium steak is a true delight. Whether you’re hosting a special occasion or simply craving a luxurious meal, our Grilled Filet Mignon Steak is the epitome of gourmet dining. Elevate your culinary skills and savor the succulent flavors of this exquisite dish.


  • 2 filet mignon steaks, about 8 ounces each
  • 2 tablespoons olive oil
  • Salt and black pepper, to taste
  • Optional: steak seasoning or herbs of your choice (such as rosemary or thyme)


  1. Preheat your grill to high heat (around 450°F to 500°F or 230°C to 260°C).
  2. Brush both sides of the filet mignon steaks with olive oil, ensuring they are evenly coated.
  3. Season the steaks generously with salt and black pepper. If desired, you can also sprinkle your favorite steak seasoning or herbs for extra flavor.
  4. Place the filet mignon steaks on the preheated grill. Close the lid and cook for approximately 4 to 5 minutes per side for medium-rare doneness. Adjust the cooking time according to your desired level of doneness.
  5. To achieve the perfect grill marks, rotate the steaks 45 degrees halfway through each side’s cooking time.
  6. Use an instant-read meat thermometer to check the internal temperature of the steaks. For medium-rare, it should register around 130°F to 135°F (54°C to 57°C). Cook longer if desired, but be careful not to overcook the steaks.
  7. Once the steaks reach your desired doneness, remove them from the grill and transfer them to a cutting board. Let them rest for 5 minutes to allow the juices to redistribute.
  8. Slice the grilled filet mignon steaks across the grain into thick, juicy pieces.
  9. Serve the Grilled Filet Mignon Steak immediately, alongside your favorite side dishes or sauces.

Immerse yourself in the ultimate steak indulgence with our Grilled Filet Mignon Steak. This premium cut of beef is expertly grilled to perfection, resulting in a tender and succulent masterpiece that is sure to impress. With its rich flavor, melt-in-your-mouth texture, and mouthwatering seared crust, each bite of our Grilled Filet Mignon Steak is a culinary revelation. Whether enjoyed for a special occasion or as a treat for yourself, this gourmet dish is the epitome of luxurious dining. Elevate your grilling skills and experience the epitome of steak perfection with this exquisite recipe.


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